Home style cookingThe Family Table: Authentic Home-Style Cooking (家常味道)
Hosted by Norika and Steven in Songjiang
Home style cooking
Cuisine
2 guests
Maximum
Menu
🥢 The Family Table: Authentic Home-Style Cooking 家常味道 Welcome to our table! This menu features Jiā Cháng Cài (Home-style Cooking)—the heart and soul of Chinese dining. Unlike restaurant food, these dishes are designed for comfort and balance. We bring together a mix of Northern heartiness and Southern delicacy, featuring savory stir-fries, tender braises, and classic family favorites. --- Meat & Poultry (荤菜) 1. Flash-Fried Lamb with Scallions 葱爆羊肉 Tender slices of lamb wok-seared with aromatic green onions. A classic Northern dish full of flavor. 2. Honey Glazed Cumin Chicken Wings 蜜汁孜然鸡翅 Savory and sweet wings with a fragrant kick of cumin spice. 3. Steamed Chicken Wings with Shiitake Mushrooms 香菇蒸鸡翅 A lighter, healthier option where the savory juices of the mushrooms infuse the tender chicken. 4. Homestyle Stir-fried Beef 小炒牛肉 Slices of beef stir-fried with fresh peppers and spices for a rich, savory taste. --- Vegetables & Tofu (素菜与豆腐) 5. Sautéed Green Beans with Minced Pork & Olive Veg 榄菜肉末四季豆 Crunchy green beans stir-fried with savory minced pork and "Olive Vegetable" (a classic savory preserve). 6. Stir-fried Snow Peas with Chinese Sausage 荷兰豆炒香肠 Crisp, sweet snow peas paired with the rich, smoky flavor of cured Chinese sausage. 7. Braised Tofu with Scallions 葱烧豆腐 Silky tofu braised in a savory sauce infused with the aroma of fried scallions. 8. Home-style Braised Tofu Puffs 家常油豆腐 Spongy tofu puffs that absorb all the delicious sauce of the dish. --- Staples (主食) 9. Handmade Dumplings 饺子 The ultimate Chinese comfort food. Hand-wrapped and boiled to perfection.